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    You are in: Home / Recipes / Spicy Chicken With Olives Recipe
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    Spicy Chicken With Olives

    Spicy Chicken With Olives. Photo by mail lady #2

    1/1 Photo of Spicy Chicken With Olives

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    mail lady #2's Note:

    fast easy tasty recipe..

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sprinkle the chicken with salt and pepper. Heat oil in a heavy large frying pan over medium heat. Add the chicken and cook until golden brown, about 5 minutes. Remove the skillet from the heat. Stir in the garlic, olives, 3 tablespoons of parsley and capers. Add wine (stock). Bring to a boil. Reduce heat to medium-low. Cover and simmer until the chicken is just cooked through, turning occasionally, about 10 mintues.
    2. 2
      Transfer the chicken mixture to a platter. Spoon the sauce over. Sprinkle with the remaining parsley and serve.
    3. 3
      Chili Oil:.
    4. 4
      2 Cups olive oil.
    5. 5
      4 Teaspoon red pepper flakes.
    6. 6
      Combine the oil and red pepper flakes in a heavy small saucepan. Cook over low heat until a thermometer registers 180 degrees F, about 5 minutes.
    7. 7
      Remove from heat. Cool to room temperature, about 2 hours. Transfer the oil and pepper flakes to a 4 ounce bottle. Seal the lid. Refrigerate up to 1 month.

    Ratings & Reviews:

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    Nutritional Facts for Spicy Chicken With Olives

    Serving Size: 1 (293 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 412.2
     
    Calories from Fat 230
    55%
    Total Fat 25.5 g
    39%
    Saturated Fat 6.5 g
    32%
    Cholesterol 125.3 mg
    41%
    Sodium 604.2 mg
    25%
    Total Carbohydrate 5.5 g
    1%
    Dietary Fiber 1.9 g
    7%
    Sugars 1.7 g
    6%
    Protein 32.4 g
    64%

    The following items or measurements are not included:

    chili oil

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