Spicy Chicken Tortilla Soup

Submitted by Chef #678455

"A quick and easy recipe to make your nose run."

 

• Ready In: 30mins
• Ingredients: 10
• Serves: 4

ingredients

• 2 teaspoons extra virgin olive oil
• 1 small white onion
• 1 cup shredded cooked chicken
• 1 (8 ounce) can rotel
• 1 (8 ounce) can diced tomatoes
• 2 cups chicken stock
• 1 cup water
• 1 cup rice (cooked)
• 1 (1 1/4 ounce) package taco seasoning
• 1 (8 ounce) can corn

directions

1. Chop onion finely and sauté with olive oil for two minutes.
2. Add all other ingredients one by one and bring to a simmer for ten minutes.
3. Serve with cheese, sour cream, and/or tortilla strips.