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    You are in: Home / Recipes / Spicy Chicken Tortilla Soup Recipe
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    Spicy Chicken Tortilla Soup

    Spicy Chicken Tortilla Soup. Photo by Sh'Speaks

    1/1 Photo of Spicy Chicken Tortilla Soup

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    30 mins

    20 mins

    Chef Duhawk's Note:

    I have had a great tortilla soup at one of my favorite restaurants, and I combined a few recipes to make one of my own!

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    Units: US | Metric


    1. 1
      In a large stockpot, heat olive oil.
    2. 2
      Cook onion and garlic for a few minutes until translucent (be careful not to burn garlic).
    3. 3
      Add soup, mix together until smooth.
    4. 4
      Add chicken stock, red pepper flakes, beans, corn, and spices.
    5. 5
      Stir to mix.
    6. 6
      In a skillet or grill pan, cook chicken breasts until done, then dice.
    7. 7
      Add chicken to soup and cook for 20-30 minutes.
    8. 8
      Cut tortillas into strips or triangles, place in a baking dish and bake at 350 until brittle (approx. 10 minutes, but be careful not to burn!).
    9. 9
      Remove from oven (can dust with seasoning if desired).
    10. 10
      Serve soup garnished with tortilla strips.

    Ratings & Reviews:

    • on September 18, 2013


      Awesome dish! I added a little bit of fajita seasoning to add a little extra flavor but overall, very easy and very good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 07, 2009


      We love this recipe! It is a regular item on our menu. We skip the salt and only use no salt added beans and corn. Even then, it is plenty salty.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 30, 2008


      Excellent recipe. Simple to make, the family loved it! Perfect balance of spice and very flavorful.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Spicy Chicken Tortilla Soup

    Serving Size: 1 (268 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 363.7
    Calories from Fat 71
    Total Fat 7.9 g
    Saturated Fat 1.5 g
    Cholesterol 39.6 mg
    Sodium 459.8 mg
    Total Carbohydrate 47.3 g
    Dietary Fiber 9.5 g
    Sugars 5.1 g
    Protein 27.9 g

    The following items or measurements are not included:

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