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    You are in: Home / Recipes / Spicy Chicken Hoagies Recipe
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    Spicy Chicken Hoagies

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 20 mins

    20 mins

    8 hrs

    ratherbeswimmin''s Note:

    Adapted from a Betty Crocker recipe. Good and spicy.

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    Units: US | Metric


    1. 1
      Generously rub the jerk seasoning over the chicken thighs.
    2. 2
      Put the bell pepper and onion in the bottom of a 4-5 quart slow cooker.
    3. 3
      Place the chicken thighs over the vegetables.
    4. 4
      In a small bowl, mix the broth and ketchup together; pour over the chicken.
    5. 5
      Cover and cook on LOW for 6-8 hours.
    6. 6
      Take chicken out of slow cooker; shred using two forks.
    7. 7
      Replace chicken into slow cooker and mix well.
    8. 8
      Season to taste with hot sauce and salt/pepper.
    9. 9
      With a slotted spoon, spoon chicken mixture into hoagie buns.
    10. 10
      Use extra sauce for dipping.

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    Ratings & Reviews:

    • on November 04, 2008


      Delicious! I used cajun seasoning with red bell peppers and forgot the hot sauce. A very good meal for sandwich night served with fruit salad. Thanks for sharing this keeper which we will be having again often!

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    • on September 12, 2007


      I was short on time so I simmered this on the stovetop rather than in the crockpot. I only used one pound of chicken breasts- if I did it with more chicken, I think I'd double the sauce- there wasn't enough for "dipping" using my stovetop method. This had more flavor than I expected with so few ingredients. I'd probably make this again- thanks for sharing!

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    • on December 12, 2005


      Greta football watchin fare. Everyone thoroughly enjoyed it and it was easy to throw together in the morning and have ready a half time. I used Sue L's recipe for Jerk seasoning #29317 which worked perfectly as it makes exactly 3 tbsp. Thanks Nurse Di for sharing the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Spicy Chicken Hoagies

    Serving Size: 1 (297 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 394.9
    Calories from Fat 84
    Total Fat 9.3 g
    Saturated Fat 2.1 g
    Cholesterol 141.6 mg
    Sodium 589.2 mg
    Total Carbohydrate 35.5 g
    Dietary Fiber 2.1 g
    Sugars 4.7 g
    Protein 40.0 g

    The following items or measurements are not included:

    jamaican jerk spice

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