3 Reviews

The flavour of the chicken cakes is excellent - next time, I would add some garlic. The aoili is amazing as is! LOVE this recipe!

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sandithepirate September 26, 2011

Yummy, we really enjoyed this! Very filling, I topped the chicken with only a horseradish and garlic powder mix.

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Blue Skies October 04, 2008

I've made this before from the Cooking Light Magazine and it's so delicious!! Thanks for posting the recipe!

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chiroellie August 28, 2007
Spicy Chicken Cakes With Horseradish Aioli