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    You are in: Home / Recipes / Spicy Chick-Peas and Rice Recipe
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    Spicy Chick-Peas and Rice

    Spicy Chick-Peas and Rice. Photo by Lalaloula

    1/5 Photos of Spicy Chick-Peas and Rice

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    breezermom's Note:

    This recipe uses cooked brown rice, but feel free to substitute white rice. Cooking time does not include the time to cook the rice. The "spicy" in the title doesn't mean hot, but simply full of flavor and seasonings. This recipe comes from America's Best Recipes 1994, Tracing our Heritage.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Saute the onion and garlic in olive oil in a large skillet over medium-high heat, stirring constantly, until tender.
    2. 2
      Stir in the cooked rice and the remaining ingredients. Cover the skillet, reduce the heat to low, and simmer for 15 to 20 minutes, stirring occasionally.

    Ratings & Reviews:

    • on May 04, 2011

      55

      Wow brown rice can be good! I got a little confused with the amount of rice but it's 2 cups of cooked brown rice, not 2 cups of brown rice then cook it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 27, 2010

      55

      There are not enough stars for this recipe! So nutty and delicious! Made as directed using a gourmet aromatic whole grain brown rice. I also added addtional vegetable stock in place of water as it simmered. This is going into my Best of 2010 Cookbook. Thanks, Breezermom! Made for my fellow Unrulies Under the Influence teammate, ZWT6.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 11, 2011

      45

      This dish is quite good but we felt it could use a bit more flavor as it wasn't as spicy as we were expecting. It was prepared exactly as written. It could be that the fault lay in spices that weren't fresh enough. I'll be trying this again after I buy fresh spices. Made for Best of 2010 Cookbooks Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Spicy Chick-Peas and Rice

    Serving Size: 1 (137 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 368.6
     
    Calories from Fat 65
    17%
    Total Fat 7.2 g
    11%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 426.8 mg
    17%
    Total Carbohydrate 67.1 g
    22%
    Dietary Fiber 5.9 g
    23%
    Sugars 1.3 g
    5%
    Protein 9.0 g
    18%

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