Spicy Cheese Dip (Microwave)
Added September 21, 2009 | Recipe #391223
Total Time:
Prep Time:
Cook Time:
This is from Qu'est-ce qu'on mange Volume 3. It can be served in a fondue pot and dip bread cubes and asparagus tips.
Directions:
1
Mix cheese, tomato and onion in a bowl (microwave safe).
2
Add salsa.
3
Cook 8 to 12 minutes, at high heat, stirring 2 or 3 times.
4
Serve while it's very hot with tostitos.
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Ratings & Reviews:
The kids can gobble, but the last dip is mine...and everybody knows it. Made for A-NZ #53 Recipe Tag.
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Love this!! So quick and so easy to throw together! Thanks for a great recipe!! I left out the onion, as I felt there was enough in the salsa itself. However, can't have too many tomatoes :)
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Tasty and apparently very easy! I prepared everything yesterday to heat up later tonight for a treat BUT my DS's ate most of it before I got home!! LOL! I could handle more salsa and skipped the onions as well. Keep a good eye on this while it's in the microwave - mine tended to almost boil over! Made for 1,2,3 Tag. Thanks Boomette! :)
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Read All Reviews (5)
Nutritional Facts for Spicy Cheese Dip (Microwave)
Serving Size: 1 (1492 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 791.5
Calories from Fat 496
62%
Total Fat 55.1 g
84%
Saturated Fat 36.0 g
180%
Cholesterol 200.0 mg
66%
Sodium 4138.6 mg
172%
Total Carbohydrate 32.3 g
10%
Dietary Fiber 1.8 g
7%
Sugars 24.2 g
96%
Protein 42.3 g
84%
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