Spicy Cashew-Chicken Bundles
- Ready In:
- 40mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1 1⁄2 cups chopped cooked chicken
- 1⁄4 cup finely shredded carrot
- 3 tablespoons sliced green onions (3 medium)
- 3 tablespoons chopped cashews
- 1⁄2 teaspoon grated gingerroot or 1/4 teaspoon ground ginger
- 1⁄4 teaspoon crushed red pepper flakes
- 1⁄4 cup hoisin sauce
- 1 (8 ounce) can refrigerated crescent dinner rolls
- additional sliced green onion, if desired
directions
- Heat oven to 375°F In medium bowl, mix all ingredients except dough and additional sliced green onions; set aside.
- On large ungreased cookie sheet, unroll dough and separate into 4 rectangles; press each into 7x4 1/2-inch rectangle, firmly pressing perforations to seal.
- Spoon about 1/2 cup chicken mixture onto one end of each rectangle. Fold dough in half over filling; firmly press edges with fork to seal. With fork, prick top of each to allow steam to escape.
- Bake 13 to 18 minutes or until deep golden brown. Immediately remove from cookie sheet. Garnish with additional sliced green onions. Serve warm.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
southern chef in lo
white springs, FL
I have 6 children 4 boys and 2 girl,ilove to cook and try lots of different foods,my real name is Britt and i live in louisiana i like to collect recipes,cookbooks,dolls,and angels,i just started having a intrest in teacups and teapots,i also like amish rag dolls.