Spicy Caribbean Glazed Chicken

"Another of my glazed chicken recipes. This one uses some of the spice from carribean cooking and adds a nice sweet, spicy and sour taste to the chicken."
 
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photo by WiGal photo by WiGal
photo by WiGal
photo by loof751 photo by loof751
Ready In:
1hr 10mins
Ingredients:
7
Serves:
4
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ingredients

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directions

  • Heat grill.
  • In small saucepan, combine chili sauce, brown sugar, lime juice, hot pepper sauce, allspice and ginger.
  • Bring to a boil, stirring occasionally.
  • Remove from heat.
  • Place chicken on grill, skin side down, over low heat.
  • Cook 45 to 60 minutes or until chicken is fork tender and juices run clear, turning once and brushing frequently with glaze during last 15 minutes of cooking.
  • Bring any remaining glaze to a boil; serve as a sauce with chicken.

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Reviews

  1. Perfect! I made this chicken based on Chef#498271's recommendation for the Top Favorites of 2008 Game and am sure glad I did. We were totally impressed! This is not for the faint of heart -it packs a bit of heat. I used chicken breasts with the bone in. Next time I too will double the sauce. Thanks mommyoffour for sharing.
     
  2. Very good! I cut 2 chicken breasts into strips and put everything in a foil packet on the grill. It came out very tender and yummy with just a touch of bite to it. Thank you for an easy chicken recipe that I can repeat without getting bored. YAY!
     
  3. Fantastic! This was sweet and spicy and delicious! I used boneless skinless breasts and doubled the recipe to have plenty of glaze. We loved this chicken and it will definitely be made again - thanks for sharing!
     
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RECIPE SUBMITTED BY

<p>Hello! I am in Nebraska with three of my four children and a husband of 20 yrs.(the fourth child is in the Army stationed at Fort Bragg) I get to be a stay home mom and LOVE it.(which gives me time to look for new recipes...LOL) We like to camp, play sports,watching movies and lots more. I have a fairly large collection of recipe books, but then you can't ever have enough...right? I came across this site(recipezaar) and instantly fell in love with it. I am sooooo glad I found it.<img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg alt= /> <img src=http://i21.photobucket.com/albums/b280/carolinamoon21/Ingredients/CameraLesschef-STICKER.jpg alt= /> <br /><img src=http://i13.photobucket.com/albums/a254/Sharon123/Copyoftag300-banner.jpg border=0 alt=Susie's Banner for Newest Zaar Tag /> <br /><img src=http://i13.photobucket.com/albums/a254/Sharon123/NZT-2-AnnaciasZaarTagbanner.jpg border=0 alt=Annacia's banner for Zaar Tag /></p>
 
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