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Total Time
30mins
Prep 20 mins
Cook 10 mins

This is yummy. Fire up your grill and put some corn on the cob, brushed with melted butter and sugar, and dont for get the potatoes with lots of butter, pepper, and onions. Cook em all on the grill

Ingredients Nutrition

Directions

  1. COMBINE ALL SAUCE INGRED AND COOK OVER MED HEAT FOR 4-5 MINUTES.
  2. ---------KA B O B S-------- On skewer;1 shrimp,1 piece of onion,1 lemon, repeat.
  3. Brush with sauce and grill.
  4. Keep brushing with the sauce and turning until pink (6-10 minutes).
Most Helpful

5 5

I believe I could eat shrimp every day and never get tired of it! I made this to serve along with grilled steaks. The flavors came together beautifully to produce shrimp with just the right amount of heat. Delicious!