5 Reviews

I don't think I've ever cooked with lentils. Are they dry or in a can?

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Gretchen W. October 08, 2014

excellent and super easy soup. I used a dry Hot Curry Powder and it worked out.

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Marlene Mac November 23, 2011

Heavenly flavor and easy to make!

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Prose November 15, 2009

This is a delightful recipe! I used red curry paste and after pureeing the soup, blended in a can of coconut milk. YUM!! I also sauteed some chard and lots of fresh garlic in olive oil and put a little pile of it on each serving for garnish and a wonderful flavor injection. Served leftover soup the next day combined with basmatic rice and peas. So versatile!! Thank you for this simple, wonderful recipe! I made it in my crockpot and it came out beautifully.

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Life Is Good February 09, 2008

this is a great and tasty soup that was easy to make, so... i have served it for lunch 2 times thes week!lol. i tryed it with onion squash aswell. GREAT!!!

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kingratzo April 30, 2007
Spicy Butternut Squash and Lentil Soup