Spicy Buffalo Chicken Sandwich

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Total Time
4hrs 5mins
Prep 5 mins
Cook 4 hrs

Easy, spicy crock pot recipe.

Ingredients Nutrition

  • 4 chicken breasts
  • 1 (28 g) package ranch dressing mix
  • 1 (354 ml) bottle buffalo wing sauce
  • 2 tablespoons butter


  1. Place chicken breasts in crock pot. You can use fresh or frozen breasts. Combine remaining ingredients and pour on top. Cook on high for 4 hours. Shred chicken last 15 minutes of cooking. Serve on a bun, blue cheese dressing on top. Great if you love spicy!
Most Helpful

4 5

I wasn't crazy about this but my husband loved it. I used Frank's hot sauce and maybe this was too much of a "punch" on the heat factor. I would make this again to get the right heat for this recipe. I am going to add an additional 1/2 package of dressing to see if this does anything for the recipe. Made for PAC Spring 2012.