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I am so thrilled with this recipe. Previously, only one person in the family was fond of black beans, and she would request them every couple of months. As a compromise, I would hide them in chili or soup which wasn't what she really wanted. I made this recipe specifficially for her tonight expecting to have plenty of leftovers. To my surprise, EVERYONE enjoyed these beans! The flavors blended together so well and even with the jalapeno, it wasn't too spicy. I will definitely be making this wonderful recipe again and again. Made and reviewed for the Spring 2011 PAC.

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Chef Buggsy Mate March 02, 2011
Spicy Black Beans