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    You are in: Home / Recipes / Spicy Black Bean-Garlic Burgers Recipe
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    Spicy Black Bean-Garlic Burgers

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    s'kat's Note:

    A nice flavour of soy in a single serving burger.

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    Units: US | Metric


    1. 1
      Combine Black Bean-Garlic Paste, thai seasoning, srirachi and red onion in small bowl.
    2. 2
      Add to beef, and gently work in using hands.
    3. 3
      Add enough bread crumbs to give beef desired consistency, being careful not to overwork.
    4. 4
      Shape into 1 patty.
    5. 5
      Sprinkle salt and pepper on both sides.
    6. 6
      Grill or fry to desired degree of doneness.
    7. 7
      Grill or toast your buns, add cheese, tomato, or any other desired condiments and enjoy!

    Ratings & Reviews:

    • on July 21, 2003


      s'kat--these are delicious! Made for the second round of "Pick Your Chef." I used a pound of ground beef, so I multiplied the recipe by 4, except for the onions. I doubled those. Topped with sliced tomatoes, and ketchup mixed with a bit of chipolte mayo....fabulous! My husband kept saying they were "amazing." Thanks for posting! :)EDITED TO ADD:When I made these the first time, I ended up with 5 patties. So I wrapped 2 individually in foil for freezing. Then to cook, I had them out of the freezer for about 20 minutes, then put them in a 400° oven for about 40 minutes, still wrapped in the foil they were frozen in. They were perfect and juicy, and actually, even better this time around. The flavors had all come together and mellowed. So this is how I'll make them from now on, and always keep a few on hand for an easy dinner. Just toss them in the oven, and get your other stuff ready to go. Good stuff, s'kat! :)

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    Nutritional Facts for Spicy Black Bean-Garlic Burgers

    Serving Size: 1 (153 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 260.6
    Calories from Fat 153
    Total Fat 17.0 g
    Saturated Fat 6.6 g
    Cholesterol 77.1 mg
    Sodium 76.0 mg
    Total Carbohydrate 4.0 g
    Dietary Fiber 0.5 g
    Sugars 1.7 g
    Protein 21.4 g

    The following items or measurements are not included:

    black bean garlic sauce

    Thai seasoning

    sriracha sauce

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