Spicy Bayou Rub

Submitted by katie in the UP

"I was looking for a rub, without sugar. This one works perfectly on meat, fish or roasted potatoes. Spicy!!"

 

• Ready In: 10mins
• Ingredients: 8
• Serves: 16

ingredients

• 2 tablespoons paprika
• 2 teaspoons garlic powder
• 1 1⁄2 teaspoons dried thyme
• 1 teaspoon ground red pepper
• 3⁄4 teaspoon dried oregano
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon ground black pepper
• 1⁄4 teaspoon ground nutmeg

directions

1. Combine all ingredients.
2. Store in an airtight container.
3. Shake before using to blend.
4. Flavors usually become more pronounced the longer the seasoning mixture is on the meat or fish.

Reviews

[catlover54]

I was looking at your recipe and you could use Splenda for the sugar.I think of Splenda for sugar now. I'm a diabetic.