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I made this recipe for dinner last night and it was great! I used 4 boneless breasts but did not cut the other ingredients in half and there was plenty for the rub and sauce ~ in fact, there was none left of either. It was very easy to put together. THe spice is nice ~ not overpowering but enough to know it's there. Thanks for posting!!!

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Lvs2Cook May 01, 2007
Spicy Barbecued Chicken