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    You are in: Home / Recipes / Spicy Baltimore Meatloaf Recipe
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    Spicy Baltimore Meatloaf

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Obsidian468's Note:

    This is something I've been experimenting with for a while. I've finally perfected the recipe. It's slightly spicy, very savory, and very delicious. It reminds me of a spicier version of the meatloaf I grew up with. I've marked the spicy ingredients as optional, for those that want to try this recipe, but make it mild.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Combine all ingredients except 1/4 cup of BBQ sauce and grated cheese in a large bowl.
    3. 3
      Knead the meat mixture by hand until well combined (about five minutes).
    4. 4
      Grease a baking pan (or use cooking spray).
    5. 5
      Place meat in baking pan and form into a loaf shape.
    6. 6
      Top meat with remaining BBQ sauce and grated cheese.
    7. 7
      Bake meatloaf at 350 degrees for 45 minutes.
    8. 8
      Once meatloaf is cooked (about 150 degrees internal temperature for medium, about 180 for well done), remove from oven and let rest for about ten minutes.
    9. 9
      Slice into 3/4" thick slices and serve with BBQ sauce or ketchup.

    Ratings & Reviews:

    • on March 13, 2013

      55

      Wow! This is an incredibly tasty recipe, but not for the faint of heart. I cut the cayenne pepper down to 1 tsp. and omitted the jalapeno, and cooked for one hour. Next time, I will reduce the cayenne to 1/2 tsp. And there will be a next time, because my husband loved it, and I kept going back for seconds even though my mouth was on fire. Great consistency and robust flavor. Thanks for a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spicy Baltimore Meatloaf

    Serving Size: 1 (217 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 470.9
     
    Calories from Fat 251
    53%
    Total Fat 27.9 g
    43%
    Saturated Fat 10.8 g
    54%
    Cholesterol 144.6 mg
    48%
    Sodium 1069.5 mg
    44%
    Total Carbohydrate 17.7 g
    5%
    Dietary Fiber 0.7 g
    3%
    Sugars 7.2 g
    28%
    Protein 34.4 g
    68%

    The following items or measurements are not included:

    Old Bay Seasoning

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