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Showing 1-4 of 4
on January 28, 2013
I added ragin Red Cajun spice and used cracked pepper, deleted the breadcrumbs, mustard seed and onion powder. Deeelicious. Cooked in convection oven on 375. This gave it the kick we like!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on March 22, 2011
This has a very unique and awesome flavor,it is now one of our favorite seafood recipes.I also use this on shrimppeople found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on September 03, 2008
on April 11, 2007
Serving Size: 1 (201 g)
Servings Per Recipe: 2