Spicy Baked Pork Steaks

Total Time
Prep 10 mins
Cook 45 mins

A great way to prepare cheaper cuts of meat! These pork steaks are tender every time, spicy and good! Toss a couple of potatoes in the oven and bake for 15 minutes or so before adding the pork steaks and you have a great meal the family will think you spent more time on than you did!

Ingredients Nutrition


  1. Line a 9x13 inch baking pan with aluminum foil or spray with non-stick cooking spray.
  2. Mix seasoning in a small bowl and rub into pork steaks and let them rest for 10 minutes.
  3. Bake for 25 minutes at 375 degrees.
  4. Remove from oven and cover with barbecue sauce.
  5. Continue baking for an additional 20 minutes.
Most Helpful

We got a new huge George Foreman at Christmas and I used your recipe of some very nice pork chops, I did not use any BBQ sauce just the rub with of course some coarse garlic salt. Thanks for this recipe, I love new dry rub ideas!

Rise` January 20, 2003

Don't even bother with the barbecue sauce in this recipe, as the rub is OUTSTANDING by itself!!! I changed 2 things with the rub so the meat would not be salty. I used garlic and onion powders instead of the garlic and onion salt that the recipe said to use. Maybe the 1 teaspoon garlic was fresh, but I was not sure, so I used garlic powder. The steaks turned out perfect, tender and what flavor from the rub!! Thank you for posting, I'll be making this again.! Made for *Zaar Chef Alphabet Soup 2009* game

Charlotte J July 27, 2009

I tried it and it was delish!!! I omitted the salt and used the BBQ. It's a keeper. Thanks for posting.

ITRIEDIT October 17, 2011