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    You are in: Home / Recipes / Spicy Bacon Cheddar Butterflies Recipe
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    Spicy Bacon Cheddar Butterflies

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    dicentra's Note:

    From Every Day with Rachael Ray December-January 2009. Totally easy. I'm so making this for the hubby!

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      Roll out 1 thawed puff pastry sheet into a 12-by- 16-inch rectangle.
    2. 2
      Sprinkle with 1 cup shredded cheddar cheese, 3/4 cup cooked crumbled bacon and 1 teaspoon cayenne pepper.
    3. 3
      Roll up the pastry just to the center, then repeat with the opposite side. Brush with beaten egg and press together to adhere.
    4. 4
      Cut crosswise into 1/2-inchthick slices; place cut side down on a baking sheet and brush with beaten egg.
    5. 5
      Bake in a 400° oven until golden, about 15 minutes.

    Ratings & Reviews:

    • on September 27, 2010

      55

      These are really good! I've made them for several parties/gatherings and I have always gotten recipe requests.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 02, 2010

      55

      These are really good appetizers. My family really devoured them. Thanks for a great, easy recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spicy Bacon Cheddar Butterflies

    Serving Size: 1 (519 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 942.9
     
    Calories from Fat 612
    64%
    Total Fat 68.0 g
    104%
    Saturated Fat 24.5 g
    122%
    Cholesterol 165.0 mg
    55%
    Sodium 691.4 mg
    28%
    Total Carbohydrate 56.7 g
    18%
    Dietary Fiber 2.0 g
    8%
    Sugars 1.4 g
    5%
    Protein 26.2 g
    52%

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