Total Time
1hr
Prep 15 mins
Cook 45 mins

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. To prepare topping; place cookies in a food processor; pulse 10 times or until coarse crumbs form to measure 1/2 cup.
  3. Combine cookie crumbs, sugars, and flour in a medium bowl; cut in the butter with a pastry blender or 2 knives until mixture is crumbly.
  4. To prepare filling, combine apple and remaining ingredients in a large bowl; toss well.
  5. Spoon apple mixture into an 8 inch square baking dish or a 1 1/2 quart casserole.
  6. Sprinkle with topping.
  7. Bake at 375 degree for 45 minutes or until bubbly.

Reviews

(2)
Most Helpful

Oh My Gosh, Mimi, this is so yummy. We loved the flavors of the gingersnaps, Molasses and all the spices. what a good combination. Used golden Raisins, will try it next time with dates. The recipe is a keeper.

Barb Gertz February 26, 2003

you did good

lesleyb February 28, 2003

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