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    You are in: Home / Recipes / Spicy Asian Chicken Noodle Salad Recipe
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    Spicy Asian Chicken Noodle Salad

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Courtly's Note:

    From taste of home.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1/2 cup rice vinegar
    • 1/3 cup soy sauce
    • 1/3 cup oil
    • 1 tablespoon sugar
    • 2 teaspoons grated fresh gingerroot
    • 2 tablespoons asian-style chili-garlic sauce
    • 3 tablespoons sesame oil
    • 12 ounces vermicelli, cooked and well drained
    • 1 cup thinly slices green onion
    • 2 cups diced cooked chicken
    • 1 cup snow peas, cooked and drained
    • 1/2 cup chopped fresh cilantro
    • 1/4 cup sesame seeds

    Directions:

    1. 1
      In a large serving bowl, whisk together first 7 ingredients. Add pasta, green onions, chicken and snow peas; stir to coat with sauce. Add cilantro and sesame seeds; toss to blend. Serve slightly warm or at room temperature.

    Ratings & Reviews:

    • on January 20, 2006

      55

      Yummy! I added 1 Tb more sugar. Easy to prepare!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spicy Asian Chicken Noodle Salad

    Serving Size: 1 (190 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 521.6
     
    Calories from Fat 233
    44%
    Total Fat 25.9 g
    39%
    Saturated Fat 4.2 g
    21%
    Cholesterol 35.0 mg
    11%
    Sodium 935.4 mg
    38%
    Total Carbohydrate 49.5 g
    16%
    Dietary Fiber 3.5 g
    14%
    Sugars 4.4 g
    17%
    Protein 22.6 g
    45%

    The following items or measurements are not included:

    chili-garlic sauce

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