Total Time
20mins
Prep 10 mins
Cook 10 mins

I love cabbage and this is a simple, easy and low carb way to make it. This can be used as a side or add some cooked chicken and place in a wrap for a quick sandwich.

Ingredients Nutrition

Directions

  1. Heat the oil over medium-high heat in a wok or very large skillet.
  2. Sauté the onion for a few minutes until it starts to soften.
  3. Add the cabbage and mushrooms stir-fry until it wilts but still has a little crunch to it. Add the remaining ingredients and toss to mix well.

Reviews

(1)
Most Helpful

This is very easy to make and everyone who tries it loves it!!

jamiew April 06, 2009

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