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    You are in: Home / Recipes / Spicy Apple-Carrot Muffins Recipe
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    Spicy Apple-Carrot Muffins

    Spicy Apple-Carrot Muffins. Photo by Mikekey

    1/1 Photo of Spicy Apple-Carrot Muffins

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Procrasti-baker's Note:

    From the New York Times Natural Foods Cookbook, with a few adaptations. Soft, moist, flavorful and healthy. These muffins are NOT very sweet so choose a sweet apple variety or increase the honey to 1/2 cup if you prefer a sweeter muffin.

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    Ingredients:

    Serves: 12

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      mix dry ingredients in a large bowl. blend well.
    2. 2
      mix wet ingredients in a bowl. blend well.
    3. 3
      add wet ingredients to large bowl and stir just until blended.
    4. 4
      fold grated apple and carrot into batter.
    5. 5
      transfer into 12 greased muffin tins.
    6. 6
      bake in a preheated 400 oven for 15 - 20 minutes or until slightly browned
    7. 7
      enjoy!

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on October 18, 2009

      55

      Nice flavor with a moist, yet chewy texture. I liked that they are not too sweet. I may add some chopped nuts next time, or some dried cranberries.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 13, 2009

      45

      This is a pretty good muffin, and as Procrasti-baker says, it is NOT very sweet. I missed that in the recipe and therefore did not have the sweet muffin I wanted. Next time I will increase honey. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spicy Apple-Carrot Muffins

    Serving Size: 1 (51 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 151.9
     
    Calories from Fat 64
    42%
    Total Fat 7.1 g
    11%
    Saturated Fat 1.1 g
    5%
    Cholesterol 35.7 mg
    11%
    Sodium 123.1 mg
    5%
    Total Carbohydrate 19.6 g
    6%
    Dietary Fiber 1.8 g
    7%
    Sugars 9.9 g
    39%
    Protein 3.7 g
    7%

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