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Sweet, mildly spicy yams to balance spicy foods, or makes a great dip with flatbread. This dish is dairy-free and reheats well as left-overs. Also makes a great alternative to candied yams for those who don't like mashmallows with their veggies.
Units: US | Metric
Serving Size: 1 (179 g)
Servings Per Recipe: 4