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    You are in: Home / Recipes / Spiced Watermelon Honey Recipe
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    Spiced Watermelon Honey

    Average Rating:

    1 Total Reviews

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    • on September 12, 2008

      Yummy! This is a fun recipe as it's made from something we usually throw away. Sweetie looked at me in horror when I was chopping the rind. As the smell of the spices started filling the house he was much less horrified. lol The consistency is thinner than jam and thicker than syrup. It's so good that I think it can do double duty as either one. So far I've only eaten this on toast. I'm anxious to try it on my homemade pecan pancakes. Oh yes and as for Sweetie... He agrees with me that this is wonderful! Thanks Sharon :-)

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    Nutritional Facts for Spiced Watermelon Honey

    Serving Size: 1 (1463 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1861.0
     
    Calories from Fat 0
    35%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 235.3 mg
    9%
    Total Carbohydrate 480.8 g
    160%
    Dietary Fiber 0.3 g
    1%
    Sugars 479.7 g
    1919%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    watermelon rind

    fresh gingerroot

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