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    You are in: Home / Recipes / Spiced Vanilla Chai Recipe
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    Spiced Vanilla Chai

    Spiced Vanilla Chai. Photo by Sharon123

    1/4 Photos of Spiced Vanilla Chai

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Annacia's Note:

    Freshly made chai

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Crush the black pepper, ginger root, cardamom pods, cinnamon stick, and cloves together.
    2. 2
      Pour 8 cups of water into a saucepan and add the crushed spices and tea bags (or loose tea), along with the seeds from the vanilla pod.
    3. 3
      Bring to a boil then reduce the heat to a low simmer and cook for up 10 minutes.
    4. 4
      Strain the chai to remove the spices and prevent the tea becoming too strong. Serve in cups and sweeten with honey if desired.

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    Ratings & Reviews:

    • on July 08, 2010

      45

      This recipe makes for a very strongly spiced chai tea just like the commercially available ones. It is very yummy, but for me needs some milk to tone down the heat a bit. Definitely a keeper and something I will make again and again. THANK YOU SO MUCH for sharing your recipe with us, Annacia! Made and reviewed for When it's hot, when it's not in the Diabetic Forum July 2010.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 21, 2010

      55

      A very nice spiced chai! The peppercorns really came through, and loved the vanilla too! Thanks! Made for Newest Zaar Tag.

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    • on January 29, 2013

      55

      Just the way I like it - SPICY! I used fresh ginger, sliced thinly then mashed. I also bashed the cardamom & cinnamon. I scrunched up the cloves & peppercorns with my mortar & pestle & added the whole, split vanilla bean. :) I used my Kenyan black tea & didn't strain. The honey was perfect. I prefer my chai with a splash of 1/2 & 1/2. Absolutely delicious! Made for Veggie Swap 1/13.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Spiced Vanilla Chai

    Serving Size: 1 (14 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 9.0
     
    Calories from Fat 3
    37%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 4.3 mg
    0%
    Total Carbohydrate 1.9 g
    0%
    Dietary Fiber 0.8 g
    3%
    Sugars 0.0 g
    0%
    Protein 0.2 g
    0%

    The following items or measurements are not included:

    cardamom pods

    tea bags

    vanilla pod

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