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1/1 Photo of Spiced-Up Butternut Squash Soup
I wanted to make a soup at Thanksgiving which celebrated my Indian Heritage as well as my life in America. Being a vegetarian myself, I know how hard it is to find soups which are friendly to vegetarians and vegans. This is a great soup for Vegans as it uses coconut milk instead of cream. It is a sweet and spicy soup.
Units: US | Metric
Serving Size: 1 (244 g)
Servings Per Recipe: 6
The following items or measurements are not included: