Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Spiced Potatoes on the Grill Recipe
    Lost? Site Map

    Spiced Potatoes on the Grill

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    7 mins

    20 mins

    3KillerBs's Note:

    Need a side for the BBQ ribs on a day too hot to cook in the kitchen? A little olive oil makes these heart-friendly potatoes brown up like french fries. They are flavorful rather than hot but if you like hot add some red pepper flakes. Consider serving a little sour cream on the side for dipping. Note: seasoning mix makes enough for 2 batches. The proportions worked out better for the larger batch.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric

    Seasoning mix


    1. 1
      Cut potatoes lengthwise into slabs 1/2" to 3/4" thick.
    2. 2
      Brush both sides of potato slabs with olive oil.
    3. 3
      Combine ingredients for seasoning mix, mixing very thoroughly.
    4. 4
      Sprinkle a generous dusting of seasoning mix over both sides of potato slabs.
    5. 5
      Grill over low to medium heat about 7-10 minutes per side or until cooked through and nicely browned on both sides. Brush on a little extra olive oil before turning.

    Ratings & Reviews:

    • on June 09, 2007


      I didn't care much for this but my DH liked them. We bake alot of potatoes on the grill so it was nice to have these for a change of pace. I will make these again for DH.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Spiced Potatoes on the Grill

    Serving Size: 1 (110 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 202.2
    Calories from Fat 83
    Total Fat 9.3 g
    Saturated Fat 1.3 g
    Cholesterol 0.0 mg
    Sodium 398.5 mg
    Total Carbohydrate 28.0 g
    Dietary Fiber 2.7 g
    Sugars 1.2 g
    Protein 2.7 g

    Ideas from


    Over 475,000 Recipes Network of Sites