This was okay, not bad. It was definitely easy to prepare, and I am glad I doubled the recipe to stash on in the freezer. However when I am ready to cook that one, I will be adding some more maple syrup and spices to the pork chop side of the pan. Everyone thought the apples were fantastic, the squash great if you like squash (and good if you don't), but the pork chops were bland for us.
This recipe was very easy to prepare. I doubled the recipe and made one a freezer meal. I am glad I did because it is delicious! Even my kids liked the squash and apples.