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    You are in: Home / Recipes / Spiced Pecans Recipe
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    Spiced Pecans

    Spiced Pecans. Photo by Junebug

    1/1 Photo of Spiced Pecans

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Bev's Note:

    Great to nibble on with a glass of Champagne over the holidays! From Bon Appetit.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Butter 2 large baking sheets.
    3. 3
      Melt 1/4 cup butter in large skillet over medium heat.
    4. 4
      Add brown sugar, 1/4 cup water, salt and spices; stir until sugar dissolves.
    5. 5
      Add nuts to sugar mixture and cook until syrup thickly coats nuts, stirring frequently, about 5 minutes.
    6. 6
      Transfer nuts to prepared baking sheets.
    7. 7
      Bake until golden, about 5-10 minutes.
    8. 8
      Cool (Can be prepared 3 days ahead. Store in airtight container at room temperature).

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    Ratings & Reviews:

    • on November 06, 2002

      55

      Well I want to give this a 5 star! The pecans were gobbled down with gusto. I could not enjoy them as i have a slight allergy to anise but I go along with the majority - they exclaimed 5 star all the way. So thanks, I would have loved to enjoy them but the headache would not be worth it.. I didn't see the Chinese 5 spice beore I chose to review it. Bev my guests thank you profusely and have said "Play it again Bergy"!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 12, 2003

      55

      Very good, nice combination of spices. Fairly easy to make, but keep an eye on it when it's baking, it goes from toasted to burned very quickly.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 21, 2002

      55

      Excellent flavor. Yummy! will make this often. Easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (18)

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    Nutritional Facts for Spiced Pecans

    Serving Size: 1 (592 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 856.4
     
    Calories from Fat 745
    87%
    Total Fat 82.8 g
    127%
    Saturated Fat 13.4 g
    67%
    Cholesterol 30.5 mg
    10%
    Sodium 688.6 mg
    28%
    Total Carbohydrate 31.8 g
    10%
    Dietary Fiber 9.6 g
    38%
    Sugars 21.5 g
    86%
    Protein 9.3 g
    18%

    The following items or measurements are not included:

    Chinese five spice powder

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

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