Prep 5 mins
Cook 5 mins
This is a great tea,served warm or cold
- 3 (11 1/2 ounce) cans peach nectar
- 2 quarts brewed tea
- 1 cup sugar
- 1⁄4 cup lemon juice
- 1 large cinnamon stick
- Bring 2 cups of brewed tea,cinnamon sticks,lemon juice and sugar to a slow boil Stir.
- Take off from burner.
- Mix everything together in a drink pitcher.
- Chill 1-2 hours.
- Serve as is,or heat in a tea pot.