Spiced Party Peanuts

READY IN: 19mins
Recipe by Kittencal@recipezazz

Make these only if you are a curry-lover and must use dry roasted peanuts only. These can be made up to 4 days in advance and stored in an airtight container at room temperature.

Top Review by Shalabhanjika

I made these as a Christmas present. The recipe is very easy, and they are tasty too. I have to keep swatting my husband away from the present box ;-) Thanks for posting!

Ingredients Nutrition

Directions

  1. Set oven to 300 degrees.
  2. Heat 2 tablespoons oil in a large skillet over medium heat.
  3. In a small bowl, mix together all seasonings except the salt, add to the skillet and stir with a wooden spoon until fragrant (about 30 seconds).
  4. Add in peanuts and stir until coated (about 2 minutes.
  5. Transfer the peanuts to a large baking sheet.
  6. Bake peanuts until golden brown and almost dry, stirring occasionally (about 15 minutes).
  7. Remove baking sheet and season with salt.
  8. Transfer to paper towels.

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