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    You are in: Home / Recipes / Spiced Orange Tea, Hot or Cold Recipe
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    Spiced Orange Tea, Hot or Cold

    Spiced Orange Tea, Hot or Cold. Photo by Mikekey

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    Total Time:

    Prep Time:

    Cook Time:

    9 mins

    5 mins

    4 mins

    **Mandy**'s Note:

    I found this recipe in a book I picked up at a thrift shop. I'm not really a tea drinker so like to find ways to get those good anti-oxidants without the tea taste. This is all orange & spice so I quite liked it. I didn't have whole cloves so made mine with a dash of ground cloves instead. I had one cup warm & then put the rest in the fridge to have iced, it was nice both ways.

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    Units: US | Metric


    1. 1
      Combine water, sugar, cloves & cinnamon in a saucepan, mix & bring to the boil.
    2. 2
      Remove from heat & add tea bags, infuse for 4 minutes.
    3. 3
      Strain & stir in remaining ingredients.
    4. 4
      Place over a low heat to keep warm but do not boil.
    5. 5
      Discard orange peel & add honey to taste, (I added about 1 tsp per cup).
    6. 6
      Serve with long cinnamon sticks as mixers.

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    Ratings & Reviews:

    • on August 07, 2007


      I made this tasty tea today to have with my lunch. It was good served cold. I found it very refreshing. I made half the recipe but kept all of the spices because I love spices. I also left the orange rind in my glass for added flavour. I will be making this quick and easy to make tea again. I love that the honey brings out all of the individual flavours. Thanks for sharing your lovely tea recipe Mandy.

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    • on July 03, 2007


      I am sitting here at my computer with a tall glass of iced cold Spiced Orange Tea, and this is one of the best spice tea recipes that I have tried in a loooong time. A very nice balance of flavors. And not overly spiced like so many of the store bought brands that I have tried(and thrown away). Thanks for sharing this recipe Mandy.

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    • on January 14, 2010


      I enjoyed this hot, and the flavors were great. Very comforting on a very damp day. I used Irish Breakfast tea, and for the honey, I used ~Rita~'s Lemon Ginger Infused Honey. I will be trying this iced during the summer. Made for Winter 2010 Comfort Cafe game.

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    Read All Reviews (4)


    Nutritional Facts for Spiced Orange Tea, Hot or Cold

    Serving Size: 1 (227 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 38.3
    Calories from Fat 0
    Total Fat 0.0 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 3.9 mg
    Total Carbohydrate 9.9 g
    Dietary Fiber 0.0 g
    Sugars 9.3 g
    Protein 0.0 g

    The following items or measurements are not included:


    tea bags

    oranges, rind of

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