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    You are in: Home / Recipes / Spiced Oatmeal Crispies Recipe
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    Spiced Oatmeal Crispies

    Spiced Oatmeal Crispies. Photo by PaulaG

    1/2 Photos of Spiced Oatmeal Crispies

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Kittencalskitchen's Note:

    The pepper is optional but good to add in, it compliments the other spices! Plan ahead the dough needs to chill for a minimum of 2 hours before baking or up to 24 hours, the dough may also be frozen if desired.

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    Ingredients:

    Serves: 48

    Yield:

    doz (ap ...

    Units: US | Metric

    Directions:

    1. 1
      Set oven to 350°F.
    2. 2
      Lightly grease baking sheet/s.
    3. 3
      In a bowl combine the flour with next 7 ingredients.
    4. 4
      In another bow beat together 1/2 cup plus 2 tablespoons butter with brown sugar and vanilla until light and fluffy.
    5. 5
      Add in eggs; beat until combined.
    6. 6
      Add in the flour mixture and the oats; mix until just combined.
    7. 7
      Mix in chopped nuts (if using).
    8. 8
      Chill the dough for a minimum of 2 hours or up to 24 hours.
    9. 9
      Drop by tablespoonfuls onto baking/cookie sheet (leave enough room between each cookie as these will spread while baking).
    10. 10
      Bake for about 10 minutes or until crisp.
    11. 11
      Cool in pan for 3 minutes then remove with a spatula to wire racks to cool.

    Ratings & Reviews:

    • on November 19, 2006

      55

      These are delicious cookies. I only used 1/2 cup butter leaving off the additional 2 tablespoons. For the spices, I used my Baking Spice Blend Mix and pecans for the nuts. I placed the dough in the freezer for 1 hour prior to shaping and used my cookie scoop. The yield was right on target. These are a nice soft cookie when hot and crisp with a chewy center when cold.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spiced Oatmeal Crispies

    Serving Size: 1 (25 g)

    Servings Per Recipe: 48

    Amount Per Serving
    % Daily Value
    Calories 87.0
     
    Calories from Fat 26
    30%
    Total Fat 2.9 g
    4%
    Saturated Fat 1.6 g
    8%
    Cholesterol 15.1 mg
    5%
    Sodium 74.2 mg
    3%
    Total Carbohydrate 14.3 g
    4%
    Dietary Fiber 0.5 g
    2%
    Sugars 8.9 g
    35%
    Protein 1.2 g
    2%

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