Spiced Nuts

READY IN: 35mins
Recipe by evelynathens

These are very good with drinks.

Top Review by Dave O.

I liked this recipe alot. But I did add 1/2t onion powder and 1/2t cayene pepper. Just to kick it up abit.

Ingredients Nutrition


  1. Preheat to 330 degrees F.
  2. In a small saucepan, melt butter with garlic over moderately-low heat and remove from heat.
  3. In a 13 x 9 inch baking pan, spread nuts, drizzle butter over, toss well to coat and roast, stirring occasionally, for 30 minutes, or until golden and fragrant.
  4. Combine dry ingredients and sprinkle over nuts.
  5. Stir to coat.
  6. Continue baking 3 minutes longer.
  7. Transfer to paper towels to drain.
  8. Sprinkle with salt to taste.
  9. Let cool and transfer to airtight container.
  10. (these keep up to 2 weeks).

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