Spiced Nuts

READY IN: 6mins
Recipe by DiWriter

Cravings can be a good thing. I was craving something sweet, savory and nutty. I had something similar once, and I just took a chance on flavors that I knew worked well together. Great on salad with dried cranberries and feta cheese

Top Review by L DJ3309

These are so good in a salad, I tried your cranberry and feta cheese but included some chunks of grilled chicken breast, drizzled it with honey mustard dressing. OH SO YUMMY. Thanks for sharing.

Ingredients Nutrition


  1. In a non-stick skillet, melt the margarine.
  2. Turn heat to low.
  3. Add the spices and mix gently until they start to smell lightly toasted.
  4. Add nuts and stir to coat.
  5. Add salt and stir to mix inches.
  6. Add sugar and stir until melted.
  7. Continue tossing the nuts in the margarine/spice mixture for another minute, or until you can smell a toasted pecan aroma.
  8. Turn onto a cookie sheet or plate to cool. You probably won't be able to wait long before you eat these gems!

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