Spiced Mixed Nuts
photo by lesliecoy
- Ready In:
- 35mins
- Ingredients:
- 8
- Yields:
-
3 cups
ingredients
- 29.58 ml butter
- 236.59 ml pecan halves
- 236.59 ml whole almond
- 236.59 ml dry roasted peanuts, unsalted
- 14.79 ml Worcestershire sauce
- 4.92 ml chili powder
- 2.46 ml garlic salt
- 1.23 ml cayenne powder
directions
- Heat oven to 300 degrees.
- Put butter in a 13 X 9 baking dish.
- Heat the butter in the oven (in the baking dish) till melted.
- Remove from oven and add the Worcestershire sauce and mix it around.
- Add all the nuts and mix well to coat.
- Smooth even in dish and return to oven.
- Bake at 300 for 15 minutes.
- Remove, stir, even out and return to oven.
- Bake another 15 minutes.
- Remove and stir.
- Mix seasonings together and sprinkle over nuts.
- Mix well to coat.
- Serve immediately or store in an air tight container.
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Reviews
-
I used only almonds because that is what I had on hand. I followed the seasonings the way that it said, but there was hardly any flavor. I doubled the garlic salt and the pepper. I added 1 T of onion powder and tripled the amount of the chili powder. This finally gave it enough flavor. They are now very good.
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