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Prep 10 mins
Cook 7 mins
Make and share this Spiced Kielbasa & Summer Fruit Kebabs recipe from Food.com.
- Prepare outdoor grill for covered direct grilling over medium heat.
- Meanwhile, alternately thread kielbasa, apricots, and plums onto 4 to 6 long metal skewers. In cup, combine marmalade and five-spice powder.
- Place skewers on hot grill rack. Cover grill and cook 5 minutes or until kielbasa browns and fruit chars slightly, turning skewers occasionally. Uncover grill. Brush marmalade mixture all over kielbasa and fruit. Cook 1 to 2 minutes longer, turning occasionally.