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I'm not rating this soup due to the fact I learned the hard way I don't like fennel. This was my first time tasting it. This recipe makes a very thick and hearty soup and if you like fennel, you'll love it.

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madriley61 November 12, 2009

just tried it, absolutely gorgeous,

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Chef babsmbrown November 09, 2008
Spiced Ham and Cheese Chowder With Fennel and Leeks