Total Time
5mins
Prep 5 mins
Cook 0 mins

Mocha topped with delicious spiced whipped cream.

Ingredients Nutrition

Directions

  1. Whip the cream with the sugar, nutmeg and 1/4 teaspoon of the cinnamon.
  2. Divide coffe into 2 cups.
  3. Add a teaspoon of chocolate syrup and a 1/4 teaspoon of cinnamon to each cup.
  4. Top with spiced whipped cream.

Reviews

(1)
Most Helpful

Super yummy! This would make a great holiday after dinner coffee beverage to go perfectly with the pumpkin pie! Made for My 3 Chefs tag.

AcadiaTwo November 04, 2009

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