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    You are in: Home / Recipes / Spiced Cranberry Tea Recipe
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    Spiced Cranberry Tea

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Charlotte J's Note:

    Keeps well in the refrigerator. From Low Fat Lifestyle

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place the cranberries and water into a large pot.
    2. 2
      Bring to a boil and cook just until the berries pop, about 5 minutes.
    3. 3
      Remove from the heat and let stand at room temperature until cold, several hours.
    4. 4
      Strain out the cranberries and stir the orange juice, pineapple juice, lemon juice and sugar into the liquid.
    5. 5
      Add the cinnamon stick, whole cloves and allspice berries.
    6. 6
      Bring to a low boil.
    7. 7
      It is ready to serve at this point, but it is even better if you allow it to sit overnight in the refrigerator.
    8. 8
      Serve hot.

    Ratings & Reviews:

    • on November 10, 2011

      55

      this is soooo good im going to make this at thanksgiving also it t didnt need as much sugar for me but the flavor is kick butt

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spiced Cranberry Tea

    Serving Size: 1 (300 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 143.3
     
    Calories from Fat 1
    13%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 7.5 mg
    0%
    Total Carbohydrate 36.4 g
    12%
    Dietary Fiber 1.5 g
    6%
    Sugars 32.1 g
    128%
    Protein 0.4 g
    0%

    The following items or measurements are not included:

    allspice berries

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