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    You are in: Home / Recipes / Spiced Cranberry Muffins Recipe
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    Spiced Cranberry Muffins

    Spiced Cranberry Muffins. Photo by Evie*

    1/1 Photo of Spiced Cranberry Muffins

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    Wendys Kitchen's Note:

    My mother just brought these round - loved by everyone - so I have to post the recipe so I don't lose it.

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    Ingredients:

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      PReheat oven to 180 Degrees Celsius.
    2. 2
      Spray 18 muffins tins with oil.
    3. 3
      In bowl combine four, sugar, baking powder and spices.
    4. 4
      Gently stir in cranberries.
    5. 5
      Whisk togehter milk, eggs, oil and yoghurt.
    6. 6
      Add to dry ingredients mixing until just combined.
    7. 7
      Bake 30 - 35 minutes.
    8. 8
      Leave in tins for 10 minutes before removing.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on April 10, 2011

      45

      I made half the recipe and smaller muffins but still got 12 out of the mix. Very yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 02, 2006

      55

      These are delicious, easy to put together and lovely flavours. have found my Christmas morning breakfast now, thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spiced Cranberry Muffins

    Serving Size: 1 (1716 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 228.3
     
    Calories from Fat 64
    28%
    Total Fat 7.1 g
    10%
    Saturated Fat 1.1 g
    5%
    Cholesterol 21.8 mg
    7%
    Sodium 111.0 mg
    4%
    Total Carbohydrate 36.1 g
    12%
    Dietary Fiber 1.3 g
    5%
    Sugars 12.5 g
    50%
    Protein 5.1 g
    10%

    The following items or measurements are not included:

    mixed spice

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