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    You are in: Home / Recipes / Spiced Cranberry Cocktail Iced Tea Recipe
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    Spiced Cranberry Cocktail Iced Tea

    Average Rating:

    2 Total Reviews

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    • on February 28, 2010

      Another of those recipes I am testing out for possible making again the end of this year, so I cut it in half this time around & there'll definitely be another "time around" 'cause this is A GREAT TASTING BEVERAGE! I did take a few liberties with the recipe, though, in that I used cheesecloth to contain the cloves, allspice & cinnamon & then DIDN'T strain out the cranberries but left them in along with the lemon & orange slices! More than just for decoration, I served this beverage with a small spoon so that anyone who wanted to could either scoop out & discard the fruit pieces OR eat them (as I did, with pleasure)! ABSOLUTELY GREAT [Made & reviewed in 1-2-3 Hit Wonders tag]

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    • on January 10, 2009

      This is delicious! I served it at our Christmas dinner and everyone loved it. I did not use the ginger ale, but added fresca instead. Most of the adults added some Captain Morgan spiced rum to theirs. It was a great change of pace to the regular mulled ciders. made and Reviewed for Photo Tag - Thanks! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Spiced Cranberry Cocktail Iced Tea

    Serving Size: 1 (324 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 173.2
     
    Calories from Fat 1
    30%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 6.9 mg
    0%
    Total Carbohydrate 45.6 g
    15%
    Dietary Fiber 2.7 g
    11%
    Sugars 39.8 g
    159%
    Protein 0.7 g
    1%

    The following items or measurements are not included:

    allspice berries

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