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    You are in: Home / Recipes / Spiced Chocolate Applesauce Cake Recipe
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    Spiced Chocolate Applesauce Cake

    Spiced Chocolate Applesauce Cake. Photo by Jenny Sanders

    1/1 Photo of Spiced Chocolate Applesauce Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    20 mins

    50 mins

    Jenny Sanders's Note:

    This is a lovely cake, not too sweet but moist and chocolatey. The combination of cinnamon and chocolate is particularly popular in Mexican cooking, but it makes a very interesting cake as well.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 350°F Line 2 nine-inch round cake pans with parchment paper, and grease the sides of the pans.
    2. 2
      Sift together flour, cocoa, baking soda, cinnamon and salt; set aside.
    3. 3
      Beat together the oil and sugar in a mixing bowl.
    4. 4
      Add the eggs, one at a time, beating well after each addition.
    5. 5
      Blend in the vanilla and the applesauce.
    6. 6
      Add the dry ingredients alternately with the buttermilk to creamed mixture, beating well after each addition.
    7. 7
      Divide the batter evenly between the two pans.
    8. 8
      Bake in the preheated 350°F oven for 45 to 50 minutes or until cake tests done.
    9. 9
      Cool 10 minutes in pan on rack.
    10. 10
      Remove from the pans; cool on rack. Ice with frosting as desired.

    Ratings & Reviews:

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    Nutritional Facts for Spiced Chocolate Applesauce Cake

    Serving Size: 1 (117 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 293.9
     
    Calories from Fat 98
    33%
    Total Fat 10.9 g
    16%
    Saturated Fat 1.8 g
    9%
    Cholesterol 36.0 mg
    12%
    Sodium 446.9 mg
    18%
    Total Carbohydrate 46.0 g
    15%
    Dietary Fiber 2.3 g
    9%
    Sugars 17.8 g
    71%
    Protein 5.1 g
    10%

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