Spiced Cherry Sauce

READY IN: 20mins
Recipe by Sydney Mike

Here's a version of a recipe my mom used to make! Over the years I've cut back on the amount of spices but still enjoy the combination, whether over ice cream, pound cake, fruitcake, pancakes and even some meats! At times I've even jazzed it up a little with a bit of cherry flavoring, if you know what I mean!

Top Review by weekend cooker

We LOVED this. Made recipe as posted, except left out the salt. Used it on pancakes this morning, and vanilla ice cream, at night. Great variation of spices here, that enhanced the taste even more. Made for PRMR tag.

Ingredients Nutrition


  1. Except for the cherries, combine all ingredients in a saucepan & bring to boil.
  2. Reduce heat & simmer 15 minutes, stirring frequently.
  3. Remove from heat & stir in cherries.
  4. Cool before serving.

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