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    You are in: Home / Recipes / Spiced Brazilian Mocha Recipe
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    Spiced Brazilian Mocha

    Spiced Brazilian Mocha. Photo by Annacia

    1/6 Photos of Spiced Brazilian Mocha

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Sharon123's Note:

    Such a yummy recipe, adapted from a Maxwell House!

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    Units: US | Metric


    1. 1
      Place coffee and chocolate in a heavy saucepan; cook on very low heat until chocolate is melted and mixture is well blended, stirring constantly with whisk.
    2. 2
      Stir in sugar and cinnamon.
    3. 3
      Bring to boil on medium heat; cook until sugar is dissolved, stirring constantly.
    4. 4
      Gradually add milk and vanilla, stirring until well blended.
    5. 5
      Cook until heated through, stirring occasionally.
    6. 6
      Pour into 4 large cups.
    7. 7
      Top with whipped topping.
    8. 8
      Garnish with a light sprinkling of additional cinnamon, if desired.

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    Ratings & Reviews:

    • on March 01, 2009


      Very tasty! Great combination of flavors. I used Splenda and no-sugar added Cool Whip, so sugars were quite low. Thanks for a nice mid-day pick-me-up.

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    • on November 10, 2008


      This is a great sweet spiced mocha. I enjoyed this treat very much. I loved the addition of the cinnamon and whipped cream to the decadent chocolate enhanced coffee. The vanilla helped to bring out and mellow the bittersweet chocolate I used. This was absolutely wonderful, I can't wait to make this again. Thanks for sharing sharon.

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    • on June 17, 2008


      This really hit the spot tonight since it's been a little chilly today. It has everything I love in a warm drink. Made for ZWT4 for the Tastebud Tickling Travellers.

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    Read All Reviews (8)


    Nutritional Facts for Spiced Brazilian Mocha

    Serving Size: 1 (235 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 160.2
    Calories from Fat 72
    Total Fat 8.0 g
    Saturated Fat 4.9 g
    Cholesterol 15.6 mg
    Sodium 54.1 mg
    Total Carbohydrate 20.1 g
    Dietary Fiber 1.5 g
    Sugars 13.0 g
    Protein 4.2 g

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