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Total Time
50mins
Prep 10 mins
Cook 40 mins

Great way to use blueberries.

Ingredients Nutrition

Directions

  1. Remove any stems from berries.
  2. Crush fruit (1 layer at a time). Measure 2 1/2 cups, packed solidly.
  3. If necessary, add water to make up amount. Pour into large pot.
  4. Add lemon juice, sugar, and spices, mixing well.
  5. Bring to a full boil (a boil that cannot be stirred down) and boil, stirring for 1 minute. Remove from heat stir in pectin and immediately ladle into hot jars.
Most Helpful

5 5

Great Recipe!

5 5

It's a wonderful jam. I made it using frozen berries.