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Nice and spicy. This is one of those dishes that you keep tasting after you've swallowed a bite. I don't really like cider vinegar and didn't want to buy some just for one dish so I used lemon juice instead.
Much spicier than I had expected, perhaps my "pinch" was too big for the cayenne. For sure, I would always serve this with yogurt on the side. Thanks for posting this version, bluemoon downunder! Made for 1-2-3 Hit Wonders Tag.
A taste sensation! I love beets and this is excellent. I had baked a ton of beets about a week ago and froze them so I defrosted one container to make into this and was excellent. Like the honey in this. Thanks bluemoon downunder for another winner! Made for 1-2-3 Hit Wonders!
These were just delicious. I loved the sweet-tangy contrast offered between the honey and vinegar with just a small pinch of spicy heat from the two peppers. So easy and a nice departure from the usual picked beets. I shared them with my Mom who doesn't like honey and even she loved them.
Very good. Will make again but add some very thinly sliced onions. Also good cold!