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    You are in: Home / Recipes / Spiced Beef Stir Fry With Scallions and Cilantro Recipe
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    Spiced Beef Stir Fry With Scallions and Cilantro

    Spiced Beef Stir Fry With Scallions and Cilantro. Photo by *Parsley*

    1/1 Photo of Spiced Beef Stir Fry With Scallions and Cilantro

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    English_Rose's Note:

    This is a very spicy dish, if you prefer a milder taste, simply halve the quantities of coating. you can also serve this into warmed flatbreads or tortilla wraps.

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    Units: US | Metric

    For the spicy coating


    1. 1
      Prepare the fillet of beef by hammering it with a meat cleaver or the side of a chinese meat cleaver.
    2. 2
      Slice into wafer thin slices.
    3. 3
      Mix all the ingredients for the spicy coating on a plate. Coat the beef in the spice mix.
    4. 4
      Heat a wok or pan over a high heat and add the peanut oil.
    5. 5
      Add the beef and stir fry for less than one minute until browned and tender. As the beef starts to cook, add the rice wine and season with the soy sauce and a pinch of salt.
    6. 6
      Take off the heat, stir in the cilantro and scallion and serve immediately.

    Ratings & Reviews:

    • on April 03, 2013


      Spicy, indeed, yet not intolerable. You could always decrease the amount of spices the first time you make this. The flavor was excellent. I added some minced garlic, but otherwise stuck to the recipe. I served this over rice. This would go wonderfully with chinese noodles, too. Thanx for sharing!

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    • on April 27, 2011


      wonderful recipe! I am not a big beef eater, and dont really make it well. I never measure, so i eyed all the ingredients then cooked as directed. I thought it was a tad salty, so next time i wont add any additional salt, the soy sauce has enough. It was super yummy and not really spicy, but I love heat! I will most definitely be making again!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Spiced Beef Stir Fry With Scallions and Cilantro

    Serving Size: 1 (72 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 172.3
    Calories from Fat 137
    Total Fat 15.2 g
    Saturated Fat 2.4 g
    Cholesterol 0.0 mg
    Sodium 1111.1 mg
    Total Carbohydrate 8.5 g
    Dietary Fiber 3.2 g
    Sugars 1.6 g
    Protein 3.3 g

    The following items or measurements are not included:

    filet of beef

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